Abilene Texas Chili

      Yield: 1 Servings

      3 lb lean beef,Ground

      3 T  brown sugar

      1 t  thyme

      1 t  salt

      1 t  cumin seed

      1 t  garlic powder

      2    bay leaves

      1 t  cilantro

    1/4 t  oregano (mexican preferred)

      1 t  cayenne pepper

      2 T  paprika

     46 oz v-8 juice

      1 c  onions,chopped

     16 oz tomatoes,Peeled

      4 c  pinto (or kidney beans)

Brown beef and drain fat. Add all ingredients and cover. Cook for 4