Easy Turkey Chili

      Yield: 8 Servings

      1 lb turkey breast --,Ground

      1    cooked

    1/2 c  onions --,Chopped

    1/2 c  bell peppers --,Chopped

    1/4 c  celery --,Sliced

    1/2 t  olive oil

     15 oz dark red kidney beans --

      1    undrained

 14 1/2 oz tomatoes,Crushed

  1 3/4 c  water

      6 oz tomato paste

      1 T  worcestershire sauce

      1 t  chili powder

      1 t  salt

    1/4 t  garlic powder

Place turkey, onions, bell peppers, and celery in a large skillet

with oil. Cook over medium heat for 10 minutes, stirring and

separating turkey as it cooks. Add beans, tomatoes, water, tomato

paste, worcestershire sauce, chili powder, salt, and garlic powder.