Mescalero Chili

      Yield: 8 Servings

      3 lb rough beef,Ground

      2 lb rough pork,Ground

      2    medium onions,Chopped

      5    cloves of garlic,Minced

      2 T  oy sauce

      1 T  absco sauce

      2 c  omato sauce

    1/2 c  omato paste

    1/2 c  hopped bell pepper (green)

    1/2 c  hopped bell pepper (red)

      5    whole jalapeno~ peppers

      6 T  asa harina

      1    12 oz. beer

     12 oz water

      3 T  f cumin,Ground

      1 t  oney

Put beer and water into a large pot and bring to a boil. Add tomato

sauce, soy sauce, and salt to taste. Fry meat & then add to pot.

Saute the onions and Bell peppers in the meat grease and add to pot.

Add tomato paste and all other ingredients. Cook for 45 minutes