Shaye's Cincinnati Skyline Chili

      Yield: 8 Servings

      2 lb beef,Ground

      3 c  ,water

     15 oz tomato sauce

    1/4 t  garlic power

      2    bay leaves

      1    onion,chopped

      1 t  cinnamon,Ground

      1 t  worcestershire sauce

  1 1/2 t  salt

      2 t  cumin

  1 1/2 t  vinegar

      1 T  chili powder

  1 1/2 t  allspice,Ground

    1/2 t  red pepper,Crushed

Mix ground beef and water until soupy.  Mix in other ingredients.

Simmer, uncovered 3 hours.  Stir occasionally.

Note: Top with grated Cheddar, onions, chili beans or use as sauce