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"To The Moon" Chili
Yield: 6 Servings
1 lb beef,Ground
1 pk chili-o seasoning mix 1/2
c water
1 cn (14-1/2oz) whole tomatoes
-cut up
1 cn (16oz) kidney beans,drained
1 T cayenne pepper
sauce
1 red
pepper,chopped,
-optional
1 green
onion,chopped,
-optional
1 cheddar
cheese,Shredded
-optional In a Dutch oven brown ground beef; drain.
Stir in seasoning mix, water, tomatoes, beans and cayenne pepper sauce.
Bring to a boil; reduce heat and simmer, cover, 10 minutes. Garnish
with chopped red
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