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Trail
Blazers Chili
Yield: 6 Servings 1 1/2
lb ground round 1 1/2
c stewed tomatoes
1 large
onion,Chopped
2 garlic
cloves
2 T oil
4 T flour
1 cn ranch style beans,optional
3 T chili powder 1/4
t cayenne 3/4
t oregano
1 t cumin
1 t salt Soften onions and garlic in oil.
Add meat and brown. Mix
all spices and flour in small bowl and add to meat
mixture. Stir and cook until spices are absorbed.
Add tomatoes and 1 cup water.
Bring to boil and simmer for at least 1 hour.
Add beans last 10 minutes. If oil floats on top, slowly add more flour until it
disappears. Add |