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Turkey-Black
Bean Chili
Yield: 1 Servings
2 T olive oil
1 lb turkey,Ground
1 c onion,Chopped
2 cl
garlic,minced 1 1/2
T chili powder
1 t cumin
1 t oregano 1/4
t salt
15 oz black beans,rinsed & draine 1/2
c beef broth
1 c picante sauce
1 T cornstarch Heat oil in large pan. Add turkey, onions, and garlic; cook and stir 3 minutes.
Add chili powder, cumin, oregano and salt; cook and stir until
turkey is cooked through and onion is tender.
Stir in beans and broth. Combine picante sauce and cornstarch; add
to pan. Bring to a boil; reduce heat. Simmer uncovered 10 minutes, stirring |