Wild Mustang Chili

 

      Yield: 8 Servings

 

  3 1/2 lb rough chuck beef,Ground

      3    medium onions,Chopped

      4    cloves of garlic,Minced

      3 oz whiskey

      2 oz rum

      1 T  oney

      1 t  estle's cocoa powder

      4 T  round cumin

    1/2 t  round cloves

    1/2 t  round sage

      1 t  alt,To Taste

      1    juice of 1 lemon

      1    fresh jalapeno~ seeded and c

      4    jalapeno~ peppers whole

      1 t  lack pepper

  1 1/2 c  tewed,sliced tomatos

      2 c  omato sauce

    1/2 c  omato paste

    1/2 c  hopped green bell peppers

 

Saute the meat, onions and Bell peppers together. Add this to the

large cooking pot into which you have combined all the other

ingredients. Bring to a boil for 2-3 minutes, reduce heat, and cook

for 40 minutes. Be sure to stir frequently. Salt to taste. Raise heat

to high and bring to a boil for 2 minutes.