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Wild Mustang Chili
Yield: 8 Servings 3 1/2
lb rough chuck beef,Ground
3 medium
onions,Chopped
4 cloves
of garlic,Minced
3 oz whiskey
2 oz rum
1 T oney
1 t estle's cocoa
powder
4 T round cumin 1/2
t round cloves 1/2
t round sage
1 t alt,To Taste
1 juice of
1 lemon
1 fresh
jalapeno~ seeded and c
4 jalapeno~
peppers whole
1 t lack pepper 1 1/2
c tewed,sliced tomatos
2 c omato sauce 1/2
c omato paste 1/2
c hopped green bell peppers Saute the meat, onions and Bell peppers together.
Add this to the large cooking pot into which you have combined all
the other ingredients. Bring to a boil for 2-3 minutes, reduce
heat, and cook for 40 minutes. Be sure to stir frequently. Salt to
taste. Raise heat |